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Slow Cooked Lamb Shank in Red wine and Tomato with Mash and Peas

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Rorie's Kitchen
Slow Cooked Lamb Shank in Red wine and Tomato with Mash and Peas
Slow Cooked Lamb Shank in Red wine and Tomato with Mash and Peas - Image 2

Slow Cooked Lamb Shank in Red wine and Tomato with Mash and Peas

,

$12.95

  • Net weight: 700g
  • Allergens: Dairy

Description

Pan Seared and slow-cooked to perfection in a tangy and fragrant tomato and orange sauce.

  • Ingredient: Lamb shank, carrot, celery, leek, onion, thyme, orange, tomato paste, tomato, red wine, water, beef stock, salt, pepper, canola oil, herbs and spices, potato, butter, cream, peas
Categories: ,

Pan Seared and slow-cooked to perfection in a tangy and fragrant tomato and orange sauce.

Net weight:  700g

Nutrition Information

NUTRITION INFORMATION
Servings per package: 1
Serving size: 

(excludes bone)

 450 g
Average
Quantity per
Serving		 Average
Quantity per
100 g
Energy 2442 kJ 596 kJ
Protein 55.1 g 13.4 g
Fat, total 25.4 g 6.2 g
– saturated 11.2 g 2.7 g
Carbohydrate 27.5 g 6.7 g
– sugars 12.8 g 3.1 g
Sodium 878 mg 214 mg

 

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